Today's cooking class at John's Creek Sr. Ctr. Was all about cooking with Fall's harvest. We prepared roasted parsnip & butternut squash soup..acorn squash stuffed with quinoa and spinach.. and spaghetti squash with garlic roasted shrimp. It was all deelish! #ChefLynn #CustomGourmetSolutions #AChefsLife #UrbanFarmerChefLynn #ItsAllAboutLayeringFlavors

Today's cooking class at John's Creek Sr. Ctr. Was all about cooking with Fall's harvest. We prepared roasted parsnip & butternut squash soup..acorn squash stuffed with quinoa and spinach.. and spaghetti squash with garlic roasted shrimp. It was all deelish! #ChefLynn #CustomGourmetSolutions #AChefsLife #UrbanFarmerChefLynn #ItsAllAboutLayeringFlavors

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Chef Lynn Ware

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